Welcome to Les Papilles
Nestled in the charming 5th arrondissement of Paris, Les Papilles embodies the spirit of French bistro culture with a unique twist. This culinary gem combines a wine shop with a prix fixe dining experience, allowing guests to select bottles from an impressive collection to complement their meals. Each day, the menu features a delightful array of seasonal dishes, from rich escargots de Bourgogne to indulgent foie gras. The intimate atmosphere, enhanced by the aromas wafting from the kitchen, welcomes both locals and travelers. At Les Papilles, every meal is a celebration of flavors, showcasing the passion and artistry of its chefs.
-
30 Rue Gay-Lussac, 75005 Paris, France Hotline: +33 1 43 25 20 79
Welcome to Les Papilles, a charming bistro and wine bar located at 30 Rue Gay-Lussac, in the heart of the bustling 5th arrondissement of Paris. This hidden gem is a culinary haven where rustic French cuisine meets a sophisticated yet approachable wine selection. At Les Papilles, every meal is a journey through seasonal flavors, expertly curated to showcase the best of local produce.
As you step inside, the delightful aromas from the kitchen beckon, setting the tone for a memorable dining experience. Guests can indulge in the Retour Du Marché menu, featuring a four-course selection that changes daily. Priced at a reasonable €35.00, this menu includes tantalizing options such as Foie Gras De Canard À L'ancienne, Escargots De Bourgogne En Persillade, and Brandade De Morue Parmentière. Each dish is thoughtfully prepared, balancing traditional techniques with modern flair.
- Foie Gras De Canard À L'ancienne: A classic that never disappoints, rich and creamy, echoing the flavors of France.
- Escargots De Bourgogne En Persillade: Tender snails enveloped in garlic and herb butter, offering a taste of indulgence.
- Brandade De Morue Parmentière: This cod dish is comfort food at its finest, served with a refreshing salad.
One of the standout features of Les Papilles is its unique concept as both a dining destination and a wine shop. Patrons can select their wine directly from the shelves, making for a personalized pairing experience. The staff is eager to assist in choosing the perfect bottle, ensuring that it complements your meal flawlessly. This attention to detail is a hallmark of the restaurant’s service, as noted in several glowing reviews.
Customers have raved about the ambiance, describing it as utterly Parisian with an inviting warmth. Beyond the delectable food, the restaurants' charm lies in its cozy atmosphere, where tight seating fosters a communal dining experience. Reviews highlight the friendly service, making every visit feel special, even if the restaurant occasionally runs warm.
Les Papilles isn’t merely a meal; it’s an evening to remember. Whether it’s a romantic dinner or a gathering with friends, the restaurant promises a delightful culinary adventure. As one delighted guest put it, “If I had dreams of owning a restaurant, this would be the style and ambiance I would strive for.”
Don’t miss the chance to savor the delightful offerings at Les Papilles on your next visit to Paris. With its exceptional food, carefully curated wine selection, and compelling atmosphere, it sets a high bar for dining in the city of love.
Wonderful bistro with truly amazing food and friendly service! The aroma from the kitchen captures your attention as soon as you enter and your experience only gets better as the meal is presented.
This was a small but amazing Italian restaurant about a block from the Pantheon. The waitress was so nice. I had a simple pasta with Parmesan and smoked salmon and enjoyed every bite. Tables were outside, inside and on an enclosed porch between the two. It was a little wet that day so we sat on the porch. Just outside was a view of the Eiffel tower in the distance with the top obscured by clouds.
We discovered this restaurant 10yrs ago in one of our early trips to Paris and we always come back every time we're here.
Great concept and service. Outstanding food. Affordable. Pick your bottle off the shelf since they are a wine shop during the day. Chefs menu only so don't be a picky eater. Only downgrade was the temp of the restaurant. Had to be 85 degrees inside and tight seating
We had a good four-course dinner at Les Papillea tonight except that the pork loin was a bit dry. The sweet potato cream soup was expertly prepared with bits of chorizo, crunchy pork rinds, and served with a mound of whipped cream on top of mashed sweet potato. The blue cheese paired with dates were a good choice as well as a tasty panna cotta.
If I had dreams of owning a restaurant this would be the style and ambiance and quality of wine and food I would strive for. Bravo for a wonderfully enjoyable experience. The evening we dined the starter was a cauliflower soup with a few garnishes that was a flavorful experience- I believe it included bacon, feta and maybe crouton. Next was a beef cheek stew, cheese and tapenade and then a panicotta for dessert. The wine recommended for our meal was perfect as was the dessert wine. Our first dinner in Paris and the bar has been set extremely high! If in Paris- make reso and enjoy!
Shockingly Parisian in the best way possible, our meal at Les Papilles was a seasonal selection of delight after delight! Just walking in the restaurant held a subtle smell of the kitchen herbs. The four course, prix fixe meal was divine, and while the menu changes daily, ever plate shone. The restaurant is also a wine cellar with a pick-your-own bottle vibe. The bottles were well organized and the staff helped us choose - and it was an excellent bottle from burgundy that paired well with the meal and was delicious on its own.
Food was outstanding and the drinks were amazing. I wish I knew about the preset menu before coming but not too much of a complaint since I still loved what was to offer.
You know it's made for tourists when there's English on the menu. I would say it's a decent restaurant and beautifully decorated. The outdoor seating area is separated into smoking and non-smoking. The escargots were very good, super buttery and garlicky and I wanted another place. However the main dishes were all a bit dry, so I wasn't too impressed overall.